undergraduate thesis
LIFE CYCLE OF ORGANIZATION IN FOOD INDUSTRY

Ana-Marija Franjić (2016)
University of Zagreb
Faculty of Economics and Business
Department of Organization and Management
Cite this document...

Franjić, A. M. (2016). ŽIVOTNI CIKLUS PODUZEĆA U PREHRAMBENOJ INDUSTRIJI (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:148:494932

Franjić, Ana Marija. "ŽIVOTNI CIKLUS PODUZEĆA U PREHRAMBENOJ INDUSTRIJI." Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, 2016. https://urn.nsk.hr/urn:nbn:hr:148:494932

Franjić, Ana Marija. "ŽIVOTNI CIKLUS PODUZEĆA U PREHRAMBENOJ INDUSTRIJI." Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, 2016. https://urn.nsk.hr/urn:nbn:hr:148:494932

Franjić, A. M. (2016). 'ŽIVOTNI CIKLUS PODUZEĆA U PREHRAMBENOJ INDUSTRIJI', Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, accessed 25 March 2019, https://urn.nsk.hr/urn:nbn:hr:148:494932

Franjić AM. ŽIVOTNI CIKLUS PODUZEĆA U PREHRAMBENOJ INDUSTRIJI [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Economics and Business; 2016 [cited 2019 March 25] Available at: https://urn.nsk.hr/urn:nbn:hr:148:494932

A. M. Franjić, "ŽIVOTNI CIKLUS PODUZEĆA U PREHRAMBENOJ INDUSTRIJI", Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:148:494932