undergraduate thesis
Possibilities of application Kraljić model in business of a restaurant

Valentina Gašpar (2015)
University of Zagreb
Faculty of Economics and Business
Department of Trade and International Business
Cite this document...

Gašpar, V. (2015). Mogućnosti primjene Kraljićevog modela u poslovanju restorana (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:148:097196

Gašpar, Valentina. "Mogućnosti primjene Kraljićevog modela u poslovanju restorana." Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, 2015. https://urn.nsk.hr/urn:nbn:hr:148:097196

Gašpar, Valentina. "Mogućnosti primjene Kraljićevog modela u poslovanju restorana." Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, 2015. https://urn.nsk.hr/urn:nbn:hr:148:097196

Gašpar, V. (2015). 'Mogućnosti primjene Kraljićevog modela u poslovanju restorana', Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, accessed 17 July 2019, https://urn.nsk.hr/urn:nbn:hr:148:097196

Gašpar V. Mogućnosti primjene Kraljićevog modela u poslovanju restorana [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Economics and Business; 2015 [cited 2019 July 17] Available at: https://urn.nsk.hr/urn:nbn:hr:148:097196

V. Gašpar, "Mogućnosti primjene Kraljićevog modela u poslovanju restorana", Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:148:097196