undergraduate thesis
Human resource management in the food company

Karlo Lacović (2015)
University of Zagreb
Faculty of Economics and Business
Department of Trade and International Business
Cite this document...

Lacović, K. (2015). Upravljanje ljudskim resursima na primjeru poduzeća prehrambene industrije (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:148:569389

Lacović, Karlo. "Upravljanje ljudskim resursima na primjeru poduzeća prehrambene industrije." Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, 2015. https://urn.nsk.hr/urn:nbn:hr:148:569389

Lacović, Karlo. "Upravljanje ljudskim resursima na primjeru poduzeća prehrambene industrije." Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, 2015. https://urn.nsk.hr/urn:nbn:hr:148:569389

Lacović, K. (2015). 'Upravljanje ljudskim resursima na primjeru poduzeća prehrambene industrije', Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, accessed 21 March 2019, https://urn.nsk.hr/urn:nbn:hr:148:569389

Lacović K. Upravljanje ljudskim resursima na primjeru poduzeća prehrambene industrije [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Economics and Business; 2015 [cited 2019 March 21] Available at: https://urn.nsk.hr/urn:nbn:hr:148:569389

K. Lacović, "Upravljanje ljudskim resursima na primjeru poduzeća prehrambene industrije", Undergraduate thesis, University of Zagreb, Faculty of Economics and Business, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:148:569389